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A fancy plate of food. Fresh herbs, thin crisps of cured meat and fresh vegetables. Stockholm is a great place to try out the latest trends in New Nordic Cuisine.

Photo: Gastrologik

Categories: Restaurants

New-Nordic cuisine

Publish date: 12 November 2020

Due to the COVID-19 pandemic, the Swedish government has restricted the sale of alcohol in bars and restaurants. Serving alcohol is prohibited after 10 pm (22:00) All restaurants and bars must close at 10.30 pm (22.30). This might lead to some restaurants and bars not opening at all.

Stockholm's most noted restaurants of recent years have one concept in common: Scandinavian culinary tradition in an innovative version, carefully selected ingredients and a focus on locally produced, organic foods.