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            "title": "Hillenberg",
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            "text": "South European classics meet Swedish flavors and interior design at Hillenberg. The restaurant, located on Östermalm, is run by celebrity chef Niklas Ekstedt and has a close partnership with Ekstedt's wine café Tyge & Sessil. In other words: great food and great wine!",
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            "title": "Hjärtat på Torget",
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            "text": "Torget is the obvious meeting place for Stockholm’s gays. Many people stop here during the night because of its central location in Gamla Stan. At Torget, you can also get updates on the latest and tips on what there is to do in Stockholm.",
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            "title": "Hornhuset",
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            "text": "Hornhuset is a hip, trendy and popular venue with restaurants, bars and clubs on three floors, plus a rooftop patio that is open in summer. Each floor has its own theme and the atmosphere is usually exuberant in the popular premises in Hornstull, Södermalm. On weekends, be smart and arrive early to beat the lines.",
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            "title": "Hötorgshallen",
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            "text": "The first Hötorgshallen stood on this site in the 1880's. Today delicacies from all around the world share the space in Hötorgshallen. Go on a gastronomical journey, and browse through the market booths.",
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            "text": "At Husmor Lisa they want you to feel at home. The restaurant calls its menu Fine Home Dining - classic Swedish everyday dishes but with a luxurious twist, enjoyed in a setting that feels homey and cozy. Situated on the picturesque island of Resarö in the northern archipelago, Husmor Lisa uses seasonal ingredients either grown by local farmers or in the restaurant’s garden.",
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            "title": "Ichi",
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            "text": "The sister restaurant of Barabao, Ichi, is a Japanese fusion restaurant that delights guests with a fixed menu with smaller dishes. The award-winning restaurant has become quite a hotspot for the residents of Södermalm so a booking well in advance is recommended.",
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            "title": "Il Tempo",
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            "text": "Il Tempo is one of Södermalm's most popular Italian restaurants, serving staples of the Apennine Peninsula like pizza, pasta, and classic chicken and fish dishes. And of course a large selection of wines and Italian spirits.",
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            "title": "Josefina",
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            "text": "A popular and well-attended summer club and restaurant on the green island of Djurgården, a stone's throw from the Nordic Museum. Josefina offers an exotic environment with palm trees, waterfront views, and a large sun deck. Here, you can enjoy a drink, have dinner or dance to the latest house music. Open May-September. ",
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            "text": "A modern, urban food court a touch above the ordinary. You will find high-quality, inexpensive dishes from all over the world. A popular lunch place among office workers in central Stockholm. Sit down at one of the long tables and get to know the locals.",
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            "text": "On Mariatorget Square on Södermalm, you’ll find lunch restaurant Kalf & Hansen, run by a father and son team. The menu consists of a fine offering of Nordic, organic fast food, centered on beef, fish, and vegetarian quenelles served with salad and tasty sauces. The interior design is simple and tasteful, just like the food. Kalf & Hansen also has a lunch restaurant at Bolinders plan 3, Kungsholmen.",
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            "title": "Karamellan",
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            "text": "Karamellan has been serving classic Swedish cuisine and fika since the 19th century. With its proximity to one of Stockholms three UNESCO World Heritage Sites, it’s the perfect place to cap off your visit to Drottningholm Palace and treat yourself to a delicious meal.",
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            "title": "KB, Konstnärsbaren",
            "label": "Restaurant",
            "text": "The distinguished Konstnärsbaren (\"Artists' bar\") prepares Swedish traditional cuisine and delicacies with love and care. Beautiful bar, separate from the main restaurant, with murals. A classic meeting point.",
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            "title": "K-Märkt",
            "label": "Restaurant",
            "text": "K-märkt is located inside the culturally historic Garnisonen building. It has its own bakery and is run by celebrity pastry chef Daniel Roos, beverage expert Jens Dolk and chef Hanna Normark. The restaurant aims to unify fine dining and large-scale production as a single concept. The menu changes constantly and is guided by the available ingredients, which are purchased the same night. The craftsmanship of the restaurant is utterly clear, and the enormous venue offers exciting architecture with a colorful industrial feel. Up to 1,000 guests can eat lunch or gather for an evening event here. ",
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            "text": "Relaxed, personal and cozy. Kommendören on Östermalm is a pleasant neighborhood restaurant with a bar that is equally lovely. The menu is based on the staff’s personal favorites and varies from month to month with flavors from the US, France, and Sweden. White tile and wooden interiors provide a sense of harmony without superfluous ornamentation. Enjoy a leisurely evening here; you will definitely be back again. ",
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            "text": "Housed in a raw - almost industrial - setting with cement floors and plywood walls, Lådan (or The Box) is sister joint to the super popular Flippin' Burgers. Lådan is a large beer hall and slider restaurant with the same love for simple street food of the highest quality as its older sibling.",
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            "text": "Classic, seasonal traditional dishes meet French cuisine and flirt with the rest of the world. Landet is a well-known spot at Telefonplan, 10 minutes from City. Popular, unpretentious, industrial and welcoming, this is a place to which people regularly return each weekend to eat, hang out in the bar or dance the night away at the club on the second floor. The interiors are designed by students from the University College of Arts, Crafts & Design, and the space used to be a post office.",
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