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Categories: Restaurant


Bobo Olsson

After 10 years in service of serious food connoisseurs, the exclusive Mathias Dahlgren at Grand Hôtel changes gears and name. Rechristened Rutabaga, the quality is still of the same high standards that have earned its head chef Mathias Dahlgren several Michelin stars, but the new menu is wholly vegetarian.

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Södra Blasieholmshamnen 8

103 27 Stockholm